Fermented Celery Drink 330 ml

Fermented celery drink with a unique and delicate taste - saturated with good bacteria.

Fermented Celery drink, saturated with good bacteria and enzymes

Fermented Celery drink is saturated with good bacteria, enzymes,

valuable organic acids, unpasteurized, GMO-free and lactose-free.

It's easy to fall in love with this drink from the first spoon. The taste of acids produced by good bacteria is perfectly complemented by the barely noticeable saltiness of celery. A spoonful of concentrated drink is perfect for seasoning fresh vegetable salads, soups, stews instead of lemon juice.

A small amount of Celery gives drinks a unique flavor.

When poured on food or diluted with water, you will feel the sourness, the strength of which depends on the amount of product used.

How to use?

Turn the bottle over before use.

When using for the first time, we recommend diluting a tablespoon (15ml) of the concentrated drink with water to a pleasant acidity and drinking it during or after a meal. The usual optimal daily dose is 45-50ml. This amount is consumed in divided doses so that it is enough for each meal. With constant use, everyone finds the most acceptable amount of drink for themselves.

It should be remembered that this is not a simple drink, so do not increase it.

You can also use the undiluted product to acidify and enrich various dishes (vegetables, salads, porridges, soups, vegetable stews, fruit desserts), add it to juices or other non-alcoholic drinks.

Ingredients:

unpasteurized celery root juice 25% and oat sourdough (drinking water, oats, biologically active good bacteria cultures: Lactobacillus gasseri, Lactobacillus acidophilus 2 strains, Lactobacillus brevis, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus paracasei, Lactobacillus casei, Lactobacillus reuteri, Lactobacillus salivarius, Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus lactis, Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis 2 strains, Bifidobacterium breve, Propionibacterium freudenreichii shermanii, Propionibacterium freudenreichii globosum, Lactococcus lactis cremoris, Lactococcus lactis diacetylactis, Leuconostoc mesenteroides cremoris, Streptococcus thermophilus, Bacillus coagulans, Bacillus subtilis) .

Best before: see packaging.

Nutritional value per 100 g of product, energy value, kJ/kcal – 99/ 23, fat/saturated fatty acids, g – 0.2/0.04, carbohydrates/of which sugars, g – 4.1/ 0.9, protein, g – 0.6g, salt, g 0.95.

Storage

Store at a temperature of 0˚ to +10˚C in the refrigerator.

The shelf life of the opened product is indicated on the product label.