Fermented Currant Drink 750 ml

Fermented currant drink with a unique and delicate taste - saturated with good bacteria.

Fermented currant drink is saturated with good bacteria, enzymes, valuable organic acids, unpasteurized, GMO-free and lactose-free.

It is easy to fall in love with this drink from the first spoon. The taste of acids produced by good bacteria

is perfectly complemented by the taste of black currant. A spoonful of concentrated drink is perfect for seasoning fresh vegetable salads, soups, stews instead of lemon juice.

When pouring on food or diluting with water, you will feel the acidity, the strength of which depends on the amount of product used.

How to use?

Turn the bottle upside down before use.

When using for the first time, we recommend diluting a tablespoon (15ml) of concentrated drink with water to a pleasant acidity and drink during or after a meal. The usual optimal daily norm is 45-50ml. This amount is consumed by dividing it so that it is enough with each meal. With constant use, everyone finds the most acceptable amount of the drink for themselves.

It is necessary to remember that this is not a simple drink, so do not increase it.

It is also possible to acidify and enrich various dishes with life with the undiluted product (vegetables, salads, porridges, soups, vegetable stews, fruit desserts), add it to juices or other non-alcoholic drinks.

Ingredients:

unpasteurized currant juice 15% and oat sourdough (drinking water, oats, biologically active good bacteria cultures: Lactobacillus acidophilus 2 strains, Lactobacillus brevis, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus paracasei, Lactobacillus casei, Lactobacillus reuteri, Lactobacillus salivarius, Lactobacillus gasseri, Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus lactis, Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis 2 strains, Bifidobacterium breve, Propionibacterium freudenreichii shermanii, Propionibacterium freudenreichii globosum, Lactococcus lactis cremoris, Lactococcus lactis diacetylactis, Leuconostoc mesenteroides cremoris, Streptococcus thermophilus, Bacillus coagulans, Bacillus subtilis) .

Best before: see packaging.

Nutritional value 100 g of product energy value, kJ/kcal – 162/ 39, fat/saturated fatty acids, g – 0.34/0.1, carbohydrates/of which sugars, g – 8/ 4, protein, g – 0.68g, salt, g 0.95.

Storage

Store at a temperature of 0˚ to +10˚C in the refrigerator.

The shelf life of the opened product is indicated on the product label.