Cannabidiol (CBD) is one of many active compounds in cannabis. It’s non-psychoactive, unlike its counterpart tetrahydrocannabinol (THC). This means that CBD does not cause a “high.”
Cannabis-derived CBD products may be more effective than those from hemp, but industrial hemp-derived CBD still provides many health benefits.
Fermented Sea Buckthorn Drink
Fermented sea buckthorn drink with a unique and delicate taste - saturated with good bacteria.
Fermented sea buckthorn drink, saturated with good bacteria and enzymes
Fermented sea buckthorn drink is saturated with good bacteria, enzymes,
valuable organic acids, unpasteurized, GMO-free and lactose-free.
It is easy to fall in love with this drink from the first spoon. The taste of acids produced by good bacteria
is perfectly complemented by the sourness of sea buckthorn. A spoonful of concentrated drink is perfect for seasoning fresh vegetable salads, soups, stews instead of lemon juice.
When pouring on food or diluting with water, you will feel sourness, the strength of which depends on the amount of product used.
Shake the bottle before use.
When using for the first time, we recommend diluting a tablespoon (15ml) of concentrated drink with water to a pleasant sourness and drinking it during or after a meal. The usual optimal daily norm is 45-50ml. This amount is consumed by dividing it so that it is enough with each meal. With constant use, everyone finds the most acceptable amount of the drink for themselves.
It is necessary to remember that this is not a simple drink, so do not increase it.
It is also possible to acidify and enrich various dishes with life with the undiluted product (vegetables, salads, porridges, soups, vegetable stews, fruit desserts), add it to juices or other non-alcoholic drinks.
Ingredients:
unpasteurized sea buckthorn juice 15% and oat ferment (drinking water, oats, biologically active good bacteria cultures: Lactobacillus acidophilus 2 strains, Lactobacillus brevis, Lactobacillus plantarum, Lactobacillus rhamnosus, , Lactobacillus paracasei, Lactobacillus casei, Lactobacillus reuteri, Lactobacillus gasseri, Lactobacillus salivarius, Lactobacillus helveticus, Lactobacillus bulgaricus, Lactobacillus lactis, Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis 2 strains, Bifidobacterium breve, Propionibacterium freudenreichii shermanii, Propionibacterium freudenreichii globosum, Lactococcus lactis cremoris, Lactococcus lactis diacetylactis, Leuconostoc mesenteroides cremoris, Streptococcus thermophilus, Bacillus coagulans, Bacillus subtilis) .
Best before: see packaging.
Nutritional value of 100 ml of product, energy value, kJ/kcal – 112/ 27, fat/saturated fatty acids, g – 0.34/0.1, carbohydrates/of which sugars, g – 8.08/ 3.5, protein, g – 0.68g, salt, g 0.95.
Storage
Store at a temperature of 0˚ to +10˚C in the refrigerator.
The shelf life of the opened product is indicated on the product label.