Organic Reishi (ganoderma) - dried mushroom powder 100g

Reishi mushroom (Ganoderma lucidum / lingzhi / true glitter) is native to mountainous Asian countries such as China, Korea and Japan. Although it can also be found here in Lithuania, in the name of real glitter (it is protected). This mushroom usually grows on hardwood stumps and stumps. It also particularly likes moisture and shade. Mushrooms are harvested in August and October.

Reishi mushrooms are kidney-shaped and up to 20 cm or more in diameter. Reishi mushrooms have been used in traditional Asian medicine for over 2,000 years. They contain active compounds including triterpenoids, polysaccharides, steroids, fatty acids, amino acids, nucleosides, proteins and alkaloids.

About Reishi (Ganoderma lucidum) mushroom powder

Dried Reishi mushrooms are ground in a special industrial (superfine grinding) method until practically in the form of dust.

This breaks down chitin, releasing a wide range of beneficial substances. Chitin is the main building material of the cell walls of fungi, which is also the skeleton of arthropods. Without breaking down the chitin molecule, useful substances remain "closed" in the cell and are removed from the body thanks to the digestive process. Chitin can also be broken down by thermal treatment of mushrooms: by boiling, frying or freezing them, but the percentage of chitin broken down in this way is very small, so if you decide to use mushrooms as a food supplement, you should eat an impossible amount of them.

Additionally, the reishi mushroom powder is vacuum-dried with constant agitation, thus further disrupting the mushroom cell walls, increasing the bioavailability of intracellular substances.

This quality product can be useful for those who live in a busy regime, work a lot, and are under stress.

ORGANIC DRIED REISHI MUSHROOM POWDER

Purpose: mood, sleep, stress and anxiety relief, immune system, liver function, heart activity, stomach activity, protection of cells from damage.

Reishi - not recommended for hypotonia - too low blood pressure.

Ingredients: 100% dried reishi (Ganoderma lucidum) mushroom powder, from an organic EU farm

Certified according to: LT-EKO-001

Polysaccharides: ≥30%

Instructions for use: it is recommended to use 1-2 teaspoons (1-3 g) of the powder once a day. The powder can be added to warm liquids or to food.

Best before: see on the package

Storage conditions: store in the original packaging, in a dry place, at a temperature no higher than +25 °C.

Net quantity: 100 g

Grown and produced in: EU

Only mushrooms grown in EU eco-farms.

The History of Reishi Mushrooms

Reishi mushrooms have a long history. They have been used in China and Japan for almost 4000 years. This mushroom is associated with the concept of "immortality", and in traditional Chinese medicine, they are classified under the Fu Zheng group of herbs.

Reishi mushrooms have been rare and extremely expensive for most of their history because they are not only difficult to find in the wild, but also difficult to cultivate. In the 1980s, a Japanese man named Shigeaki Mori invented an efficient way to grow them, making them more widely available and affordable.